by Brandon Seyl
Achieve Your Half-Marathon Dream: 60 Days to Race Day — Training and Diet Blueprint for Success
Is running a Half-Marathon on your bucket list? If so, did you know that 0.00036% of the world's population runs a Half-Marathon annually? Photo by RUN 4 FFWPU at pexels.com Yes, I was shocked at that statistic, too. I’ve run one Marathon, three Half-Marathons, and several 10/5 Ks. I am not a professional runner; I just do it for the health benefits and to push myself. Since few people have completed the Half-Marathon, I wrote this blog post to encourage and motivate others. Consider me your accountability buddy. To reach the finish line, we will follow the training and diet plan below for 60 days. As of this writing, I am training for the 2025 Publix Gasparilla Distance Half-Marathon in Tampa, Florida. Screenshot of Gasparilla Time to Race Counter As you can see, there are only 65 days until race day, so trust me when I say I’m following this training and diet plan. Follow me so you don’t miss my weekly post. Which races are located near you? Check out this website to do so! https://runningintheusa.com/ Okay, here’s why I believe you should complete a Half-Marathon. It’s hard. Challenges are great motivators with side benefits like the ones below. Running is proven to keep you healthy. Studies have shown that, on average, runners live about three years longer than non-runners. Running reduces stress, anxiety, and symptoms of depression. I always feel great after a run….maybe not during it, though! Running is a great way to burn calories and meet weight loss goals. Running is a great way to connect with others and explore your local community. Race days are also a great way to meet others. To accomplish this feat, we must follow the 6-day training and diet plan to the best of our ability. This plan can be adjusted entirely to fit your needs. I wrote the plan for average runners (AKA, completed a couple of 5K’s). It’s going to require you to do things that aren’t comfortable. So, get your music and podcasts ready as we hit the pavement. Let’s get into it. Week 1: Setting the Foundation (23–29 DEC) Yes, we are starting this during the holiday week. Enjoy your holiday meals, but don’t you dare miss one of these events! The goal for this week is to establish the baseline so we can gradually increase mileage. Our bodies will need to adjust to consistent running. This will include the fuel to do so! **Every day, you MUST stretch, but especially post-run. Running Schedule:Week 1:- Monday (23 DEC): 3-mile run- Wednesday (25 DEC): Cross-training (cycling, swimming, or strength training)- Thursday (26 DEC): Tempo run (2 miles at a challenging pace)- Saturday (27 DEC): Long run (5 miles at a comfortable pace)- Sunday (28 DEC): Rest day Diet Tips:- Stay hydrated throughout the day. 8–10 glasses of water. Keep count!- Eat a balance of carbohydrates, proteins, and healthy fats in your meals.- Lots of fruits and vegetables are good for essential vitamins and minerals.- Pre-run snack: A banana or toast with almond butter. Photo by Jonathan Borba at pexels.com Week 2–4: Building Endurance (30 DEC-19 JAN) As we progress into week 2, we will focus on building endurance and stamina to handle longer distances. Consistency is key during this phase to prepare our bodies for the demands of a half-marathon. Here’s what the next three weeks will look like: Running Schedule:Week 2:- Monday (30 DEC): 3-mile run- Wednesday (1 JAN): Strength Training- Thursday (2 JAN): Tempo run (2 miles at a challenging pace)- Saturday (4 JAN): Long run (6 miles at a comfortable pace)- Sunday (5 JAN): Rest day Week 3: - Monday (6 JAN): 3-mile run- Wednesday (8 JAN): Rowing or boxing- Thursday (9 JAN): Tempo run (2 miles at a challenging pace)- Saturday (11 JAN): Long run (7 miles at a comfortable pace)- Sunday (12 JAN): Rest day Week 4: - Monday (13 JAN): 5-mile run- Wednesday (15 JAN): Cross-training (cycling, swimming, or strength training)- Thursday (16 JAN): Tempo run (2 miles at a challenging pace)- Saturday (18 JAN): Long run (8 miles at a comfortable pace)- Sunday (19 JAN): Rest day Diet Tips:- Include lean proteins such as chicken and fish in your meals.- Refuel with a post-run snack containing a mix of protein and carbohydrates.- Eat oatmeal or a smoothie for breakfast for pre-run meals. Photo by Edward Eyer at pexels.com Week 5–9: Increased Distance and Tapering (20 JAN-22 FEB) As we enter the final stretch of our training program, we will focus on speed work to improve our pace and overall performance. Additionally, we will gradually reduce mileage to ensure our bodies are well-rested and ready for race day. Here’s what to expect during weeks 5 to 8: Running Schedule:Week 5:- Monday (20 JAN): 3-mile run- Wednesday (22 JAN): Strength Training- Thursday (23 JAN): Tempo run (2 miles at a challenging pace)- Saturday (25 JAN): Long run (10 miles at a comfortable pace)- Sunday (26 JAN): Rest day Week 6: - Monday (27 JAN): 3-mile run- Wednesday (29 JAN): Rowing or boxing- Thursday (30 JAN): Tempo run (2 miles at a challenging pace)- Saturday (1 FEB): Long run (11 miles at a comfortable pace)- Sunday (2 FEB): Rest day Week 7: - Monday (3 FEB): 3-mile run- Wednesday (5 FEB): Cross-training (cycling, swimming, or strength training)- Thursday (6 FEB): Tempo run (2 miles at a challenging pace)- Saturday (8 FEB): Long run (12 miles at a comfortable pace)- Sunday (9 FEB): Rest day Week 8: - Monday (10 FEB): 3-mile run- Wednesday (12 FEB): Cross-training (cycling, swimming, or strength training)- Thursday (13 FEB): Tempo run (2 miles at a challenging pace)- Saturday (15 FEB): Long run (8 miles at a comfortable pace)- Sunday (16 FEB): Rest day Week 9: - 5-mile run x 2 (Pick your days)- Stretch and hydrate!! Diet Tips:- Continue to focus on nutrient-dense foods to support recovery and performance.- Incorporate complex carbohydrates like quinoa, sweet potatoes, and brown rice into your meals.- Stay mindful of portion sizes and listen to your body’s hunger cues.- Incorporate energy gels into your long runs. Photo by ROMAN ODINTSOV at pexels.com Race Day Preparation: The day before, ensure your carb load (tons of food) and drink 12–14 glasses of water. You will also want to set aside your gear (running shoes, comfortable clothing, and energy gels), as most races start early in the morning. Don’t forget to charge your phone and earbuds, and understand where the race start line is. Our Commitment: Okay, thank you for sticking with me throughout this blog post. In the future, we will follow this plan and sync each week on how our runs went—nothing too crazy. I’ll upload some pictures of my runs and overall experience. Let me know how you are doing! Best of luck. Let’s raise that statistic! Happy Reading (and Running) Brandon